Brunch at Rashay’s
admin November 22nd, 2009
Mr Murmurs and I had a late breakky/lunch at Rashay’s cafe & restaurant in Liverpool after shopping at Westfields Liverpool.
Bruschetta Bread: 2 Slices of our wood fired bread with fresh diced tomato, Spanish onion, garlic, extra virgin olive oil and basil
Rashay’s Breakfast: 3 Fried or scrambled eggs & beef rashes, served with grilled mushrooms & tomato. Served with bread & a hash brown
Yay for the extra delish hash brown *licks lips*
Beef Burger & Chips: 100% Beef with lettuce, tomato, Spanish onions, cheese and bbq sauce with chips